Thursday night buffet throughout September and October will be our seafood buffet. Featuring fresh prawns, garlic tempura prawns, seafood chowder, Caesar salad, Greek salad, roast meats, Atlantic Salmon, beer battered whiting, and loads more main and entree dishes. there will also be a range of salads, vegetables and breads, as well as a delicious selection scrumptious house made desserts, accompanied by tea and coffee
Held every Thursday Night from 6pm. Bookings essential at Reception. Click here for a copy of the menu.
For our latest Thursday Night Buffet menu, please click here!