Thursday night buffet throughout July and August is our ever popular Christmas in Winter buffet. Featuring fresh prawns, calamari rings, roast leg of pork, maple glazed leg ham, curried prawns and rice, Greek and Caesar salads, a selection of vegetables and breads, as well as a delicious selection scrumptious house made desserts, accompanied by tea and coffee
Held every Thursday Night from 6pm. Bookings essential at Reception. Click here for a copy of the menu.
For our latest Thursday Night Buffet menu, please click here!